warm 1 quart 2% milk to 190 degrees F
Remove from head, add 2 Tbsp vinegar. Let stand till cooled
Pour through strainer, gently stir curds to release whey
Add 1/4-1/2 tsp salt to taste
Oatmeal Flavor Ideas:
Honey Nut - add honey and almonds
French Toast- add cinnamon and vanilla
Choco - add chocolate chips
Very Berry - add frozen berries
Creme Brule - add a layer of vanilla pudding, then a layer of sugar, and broil or torch it
Apple Pie - add dehydrated apples and cinnamon
